Enjoy your day.
"Ready on cue, Mr. Balanchine."
"Creme caramel or creme brulee, I can never decide."
Fifty-eight more spectacular insect portraits by Igor Siwanowicz here.
H/T Andrew Sullivan's Daily Dish.
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"Ready on cue, Mr. Balanchine."
"Creme caramel or creme brulee, I can never decide."
Fifty-eight more spectacular insect portraits by Igor Siwanowicz here.
H/T Andrew Sullivan's Daily Dish.
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David Olive is a business and current affairs columnist at the Star, which he joined in 2001 after stints at the Globe and Mail, National Post and Financial Post.
"If all economists were laid end to end, they would not reach a conclusion."
- George Bernard Shaw
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