The Green Life



  • Catherine Porter, an environment reporter for The Star, has long thought of herself as green. She composted years before the city's green bins. Her one-year-old is the only baby at childcare in cloth diapers. And she bikes to work most frost-free days. What a shock then, to learn last spring that her eco-footprint spanned 6.6 hectares - enough to cover Nathan Phillips Squares plus three downtown city blocks. Since then, she's been on a mission to bind her feet...


    Peter Gorrie can't remember a time he wasn't fascinated by the environment and he's been reporting on it, off and on, for more than 20 years. Over that time, one conclusion stands out: Less is more. Conservation is the answer to just about every environmental question. That's why, apart from speed and convenience, he's a year-round bike commuter and is working, and spending, hard to shrink his energy bill. He does, however, burn up a few watts communing with a screensaver of his favourite place: in a canoe on a roadless lake in Northern Ontario.

del.icio.us

« Nosing into Nanticoke | Main | Challenge 4 -- Slow the flow »

February 05, 2008

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d8341bf8f353ef00e550168ccc8833

Listed below are links to weblogs that reference Did you try Challenge 3?:

Comments

adam

I became a veggie after initiated by Supreme Master Ching Hai ( http://smtv01.googlepages.com/smch ) ~ 20years ago & never felt any inconvenience to take vegan foods.
Recently NASA climate report revealed "no meat" is the top#1 any human personally can help our Earth and ourselves ! Good luck !

Aurora

Authors and Readers need understand that vegetarian diet is not for everyone. Two years into vegetarian regime I weighed significantly more & began experiencing allergic reactions & debilitating fatigue.

Decades later I still experience serious allergic reactions to lentils, dried peas, kidney beans, barely, corn, wheat, rice and soy and despite supplements succumbed to pernicious anemia due to very low blood ferritin.

Just as it does not make sense to challenge all readers to ride a bike or take public transportation to work as some of us liver rurally many kms from our jobs; neither does it make sense to challenge all readers to consume your diet choice to their detriment.
Thank you, I am enjoying some of the other challenges.

B.Biggs

While I agree with the health benefits of being a vegan as well as saving animals, I could only handle if for about two months.

I had a vegan nutritionist and spent many hours in the kitchen each day, took supplements etc. but still was just zonked and had no energy and felt terrible.

Besides feeling lousy, and my wife bitching about all the time were were spending in the kitchen and the high cost of food went back to eating like usual but with a focus on salads etc.

Have not lost any weight but feel better and am doing a lot more including biking, golf etc.

The comments to this entry are closed.