Taste of the Danforth
Toronto Star staff photographer Keith Beaty took in the sights and sounds of the Pilaros Taste of the Danforth, August 7, 2010, the annual celebration of Greek culture, and Canada's largest street festival.
John Pachis and Sam Noulini of the Black Swan Tavern cook up souvlaki. KEITH BEATY/TORONTO STAR
Patrons queue at a vendor's table for fresh Greek food. KEITH BEATY/TORONTO STAR
2-yr-0ld Mackenzie Lee Charbonneau makes friends with Petula, a 10-year-old Bassett Hound.
David Valente of the Souls of Steel Orchestra provides some musical accompaniment. KEITH BEATY/TORONTO STAR
People crowd the Danforth on a beautiful Toronto afternoon. KEITH BEATY/TORONTO STAR
Performers from Hannan's Bellydancing entertain the crowd. KEITH BEATY/TORONTO STAR
An overall view of some of th crowd on the Danforth today. KEITH BEATY/TORONTO STAR
Milton Alves and Radojkac Vrabac serve up Brazilian Pineapple (coated with brown sugar and cinnamon) at Rodeo Brazilian Steakhouse. KEITH BEATY/TORONTO STAR
Chef Mili Fernandez of Embujo Flamenco Tapas Restaurant cooks up a big batch of paella. KEITH BEATY/TORONTO STAR
Kids from the Joy of Dance Centre wait for their chance to perform on one of the three stages. KEITH BEATY/TORONTO STAR
Danforth Avenue overflows with people enjoying the annual Taste of the Danforth Festival. KEITH BEATY/TORONTO STAR
Comments